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                                       Details for article 22 of 43 found articles
 
 
  Impacts of ohmic heating on decorticated and whole pearl millet grains compared to open-pan cooking
 
 
Title: Impacts of ohmic heating on decorticated and whole pearl millet grains compared to open-pan cooking
Author: Dias-Martins, Amanda M.
Cappato, Leandro P.
da Costa Mattos, Mariana
Rodrigues, Flávio N.
Pacheco, Sidney
Carvalho, Carlos W.P.
Appeared in: Journal of cereal science
Paging: Volume 85 (2019) nr. C pages 120-129
Year: 2019
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 22 of 43 found articles
 
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