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                                       Details for article 6 of 11 found articles
 
 
  Effects of thermal processing of wheat on starch: I. Physico-chemical and functional properties
 
 
Title: Effects of thermal processing of wheat on starch: I. Physico-chemical and functional properties
Author: Holm, Jörgen
Björck, Inger
Eliasson, Ann-Charlotte
Appeared in: Journal of cereal science
Paging: Volume 8 (1988) nr. 3 pages 12 p.
Year: 1988
Contents:
Publisher: Academic Press Limited
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 6 of 11 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands