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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 6 of 10 found articles
| Title: |
Oxidation of linoleic acid in doughs and aqueous suspensions of wholemeal flours: Effects of storage |
| Author: |
Tait, S.P.C. Galliard, T. |
| Appeared in: |
Journal of cereal science |
| Paging: | Volume 8 (1988) nr. 1 pages 13 p. |
| Year: |
1988 |
| Contents: | |
| Publisher: |
Academic Press Limited |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 6 of 10 found articles
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