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Journal description
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Details for article 12 of 13 found articles
| Title: |
The pattern of the linear viscoelastic behaviour of wheat flour dough as delineated from the effects of water content and high molecular weight glutenin subunits composition |
| Author: |
Lefebvre, J. Mahmoudi, N. |
| Appeared in: |
Journal of cereal science |
| Paging: | Volume 45 (2007) nr. 1 pages 10 p. |
| Year: |
2007 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 12 of 13 found articles
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