Digital Library
Close Browse articles from a journal
 
<< previous    next >>
     Journal description
       All volumes of the corresponding journal
         All issues of the corresponding volume
           All articles of the corresponding issues
                                       Details for article 11 of 17 found articles
 
 
  Influence of redox-reactions catalysed by homo- and hetero-fermentative lactobacilli on gluten in wheat sourdoughs
 
 
Title: Influence of redox-reactions catalysed by homo- and hetero-fermentative lactobacilli on gluten in wheat sourdoughs
Author: Vermeulen, Nicoline
Kretzer, Jan
Machalitza, Hetty
Vogel, Rudi F.
Gänzle, Michael G.
Appeared in: Journal of cereal science
Paging: Volume 43 (2006) nr. 2 pages 7 p.
Year: 2006
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 11 of 17 found articles
 
<< previous    next >>
 
 Koninklijke Bibliotheek - National Library of the Netherlands