Isolation of cereal arabinogalactan-peptides and structural comparison of their carbohydrate and peptide moieties
Titel:
Isolation of cereal arabinogalactan-peptides and structural comparison of their carbohydrate and peptide moieties
Auteur:
Van den Bulck, Katie Swennen, Katrien Loosveld, Anne-Marie A. Courtin, Christophe M. Brijs, Kristof Proost, Paul Van Damme, Jozef Van Campenhout, Steven Mort, Andrew Delcour, Jan A.