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Journal description
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Details for article 7 of 11 found articles
| Title: |
Influence of drum-drying and twin-screw extrusion cooking on wheat carbohydrates, II, effect of lipids on physical properties, degradation and complex formation of starch in wheat flour |
| Author: |
Schweizer, T.F. Reimann, S. Solms, J. Eliasson, A.-C. Asp, N.-G. |
| Appeared in: |
Journal of cereal science |
| Paging: | Volume 4 (1986) nr. 3 pages 12 p. |
| Year: |
1986 |
| Contents: | |
| Publisher: |
Academic Press Inc. (London) Limited |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 7 of 11 found articles
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