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                                       Details for article 5 of 8 found articles
 
 
  MINI REVIEW Pasta brownness: An Assessment
 
 
Title: MINI REVIEW Pasta brownness: An Assessment
Author: Feillet, Pierre
Autran, Jean-Claude
Icard-Vernière, Christèle
Appeared in: Journal of cereal science
Paging: Volume 32 (2000) nr. 3 pages 19 p.
Year: 2000
Contents:
Publisher: Academic Press
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 5 of 8 found articles
 
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