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                                       Details for article 2 of 10 found articles
 
 
  An Improved 1-D SDS–PAGE Method for the Identification of Three Bread Wheat «Waxy» Proteins
 
 
Title: An Improved 1-D SDS–PAGE Method for the Identification of Three Bread Wheat «Waxy» Proteins
Author: Zhao, X.C.
Sharp, P.J.
Appeared in: Journal of cereal science
Paging: Volume 23 (1996) nr. 2 pages 3 p.
Year: 1996
Contents:
Publisher: Academic Press
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 2 of 10 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands