|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 7 of 10 found articles
| Title: |
Texture determinants of cooked, parboiled rice. II: Physicochemical properties and leaching behaviour of rice |
| Author: |
Ong, M.H. Blanshard, J.M.V. |
| Appeared in: |
Journal of cereal science |
| Paging: | Volume 21 (1995) nr. 3 pages 9 p. |
| Year: |
1995 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 7 of 10 found articles
| << previous | next >> |