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                                       Details for article 3 of 9 found articles
 
 
  Lipid mediated aggregates in flour and in gluten
 
 
Title: Lipid mediated aggregates in flour and in gluten
Author: Bekes, F.
MacRitchie, F.
Panozzo, J.F.
Batey, I.L.
O'Brien, L.
Appeared in: Journal of cereal science
Paging: Volume 16 (1992) nr. 2 pages 12 p.
Year: 1992
Contents:
Publisher: Academic Press Limited
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 3 of 9 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands