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Journal description
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Details for article 9 of 10 found articles
| Title: |
The influence of environment, milling and blending on assessment of the potential breadbaking quality of wheat by RP-HPLC of glutenin subunits |
| Author: |
Sutton, K.H. Hay, R.L. Mouat, C.H. Griffin, W.B. |
| Appeared in: |
Journal of cereal science |
| Paging: | Volume 12 (1990) nr. 2 pages 9 p. |
| Year: |
1990 |
| Contents: | |
| Publisher: |
Academic Press Limited |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 9 of 10 found articles
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