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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 3 of 11 found articles
| Title: |
Effects of baking on water-soluble non-starch polysaccharides in white bread fractions |
| Author: |
Westerlund, Eric Andersson, Roger Åman, Per Theander, Olof |
| Appeared in: |
Journal of cereal science |
| Paging: | Volume 12 (1990) nr. 1 pages 10 p. |
| Year: |
1990 |
| Contents: | |
| Publisher: |
Academic Press Limited |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 3 of 11 found articles
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