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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 27 of 27 found articles
| Title: |
Utilizing surplus bread as an ingredient in dog food: Evaluating baking and extrusion processing on physicochemical properties and in vitro digestibility performance |
| Author: |
Mevliyaoğulları, Ercan Karslı, Mehmet Akif Mert, Behic |
| Appeared in: |
Journal of cereal science |
| Paging: | Volume 113 () nr. C pages p. |
| Year: |
2023 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 27 of 27 found articles
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