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                                       Details for article 21 of 34 found articles
 
 
  Genetic basis of barley contributions to beer flavor
 
 
Title: Genetic basis of barley contributions to beer flavor
Author: Sayre-Chavez, Brooke
Bettenhausen, Harmonie
Windes, Sarah
Aron, Patricia
Cistué, Luis
Fisk, Scott
Helgerson, Laura
Heuberger, Adam L.
Tynan, Sean
Hayes, Patrick
Muñoz-Amatriaín, María
Appeared in: Journal of cereal science
Paging: Volume 104 () nr. C pages p.
Year: 2022
Contents:
Publisher: The Authors
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 21 of 34 found articles
 
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