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                                       Details for article 5 of 12 found articles
 
 
  Interactions of some amino acids and glycine peptides with aqueous sodium dodecyl sulfate and cetyltrimethylammonium bromide at T=298.15 K: a volumetric approach
 
 
Title: Interactions of some amino acids and glycine peptides with aqueous sodium dodecyl sulfate and cetyltrimethylammonium bromide at T=298.15 K: a volumetric approach
Author: Singh, Sreelekha K.
Kundu, Agnita
Kishore, Nand
Appeared in: Journal of chemical thermodynamics
Paging: Volume 36 (2004) nr. 1 pages 10 p.
Year: 2004
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 5 of 12 found articles
 
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