Effects of antibacterial peptides from Brevibacillus texasporus on growth performance, meat quality and gut health of cultured largemouth bass (Micropterus salmoides)
Titel:
Effects of antibacterial peptides from Brevibacillus texasporus on growth performance, meat quality and gut health of cultured largemouth bass (Micropterus salmoides)
Auteur:
Xiao, Nanhai Zhou, Xiuzhen Zhang, Yi Liu, Tao Jiang, Yiwei Ullah, Sami Wang, Jing Feng, Fengqin Zhao, Minjie