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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
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Details for article 27 of 30 found articles
| Title: |
Use of Hanseniaspora guilliermondii and Hanseniaspora opuntiae to enhance the aromatic profile of beer in mixed-culture fermentation with Saccharomyces cerevisiae |
| Author: |
Bourbon-Melo, Nuno Palma, Margarida Rocha, Miguel Pinto Ferreira, António Bronze, Maria Rosário Elias, Hugo Sá-Correia, Isabel |
| Appeared in: |
Food microbiology |
| Paging: | Volume 95 () nr. C pages p. |
| Year: |
2021 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 27 of 30 found articles
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