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                                       Details for article 2 of 22 found articles
 
 
  Development and validation of predictive models for the effect of storage temperature and pH on the growth boundaries and kinetics of Alicyclobacillus acidoterrestris ATCC 49025 in fruit drinks
 
 
Title: Development and validation of predictive models for the effect of storage temperature and pH on the growth boundaries and kinetics of Alicyclobacillus acidoterrestris ATCC 49025 in fruit drinks
Author: Kakagianni, Myrsini
Kalantzi, Kelly
Beletsiotis, Evangelos
Ghikas, Dimitrios
Lianou, Alexandra
Koutsoumanis, Konstantinos P.
Appeared in: Food microbiology
Paging: Volume 74 (2018) nr. C pages 40-49
Year: 2018
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 2 of 22 found articles
 
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