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  Appropriate vacuolar acidification in Saccharomyces cerevisiae is associated with efficient high sugar fermentation
 
 
Title: Appropriate vacuolar acidification in Saccharomyces cerevisiae is associated with efficient high sugar fermentation
Author: Nguyen, Trung D.
Walker, Michelle E.
Gardner, Jennifer M.
Jiranek, Vladimir
Appeared in: Food microbiology
Paging: Volume 70 (2018) nr. C pages 262-268
Year: 2018
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

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