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                                       Details for article 29 of 36 found articles
 
 
  Performance evaluation of volatile organic compounds by antagonistic yeasts immobilized on hydrogel spheres against gray, green and blue postharvest decays
 
 
Title: Performance evaluation of volatile organic compounds by antagonistic yeasts immobilized on hydrogel spheres against gray, green and blue postharvest decays
Author: Parafati, Lucia
Vitale, Alessandro
Restuccia, Cristina
Cirvilleri, Gabriella
Appeared in: Food microbiology
Paging: Volume 63 (2017) nr. C pages 191-198
Year: 2017
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 29 of 36 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands