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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 12 of 12 found articles
| Title: |
Thermal, ultrasonic and ultraviolet inactivation of Salmonella in thin films of aqueous media and chocolate |
| Author: |
Lee, B.H. Kermasha, S. Baker, B.E. |
| Appeared in: |
Food microbiology |
| Paging: | Volume 6 (1989) nr. 3 pages 10 p. |
| Year: |
1989 |
| Contents: | |
| Publisher: |
Academic Press Limited |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 12 of 12 found articles
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