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Journal description
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Details for article 21 of 24 found articles
| Title: |
Selection of an autochthonous Saccharomyces cerevisiae strain for the vinification of “Moscato di Saracena”, a southern Italy (Calabria Region) passito wine |
| Author: |
Aponte, Maria Blaiotta, Giuseppe |
| Appeared in: |
Food microbiology |
| Paging: | Volume 54 (2016) nr. C pages 10 p. |
| Year: |
2016 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 21 of 24 found articles
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