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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
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Details for article 12 of 29 found articles
| Title: |
Evaluation of survival of murine norovirus-1 during sauerkraut fermentation and storage under standard and low-sodium conditions |
| Author: |
Gagné, Marie-Josée Barrette, Julie Savard, Tony Brassard, Julie |
| Appeared in: |
Food microbiology |
| Paging: | Volume 52 (2015) nr. C pages 5 p. |
| Year: |
2015 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 12 of 29 found articles
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