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                                       Details for article 80 of 82 found articles
 
 
  The use of flow cytometry to accurately ascertain total and viable counts of Lactobacillus rhamnosus in chocolate
 
 
Title: The use of flow cytometry to accurately ascertain total and viable counts of Lactobacillus rhamnosus in chocolate
Author: Raymond, Yves
Champagne, Claude P.
Appeared in: Food microbiology
Paging: Volume 46 (2015) nr. C pages 176-183
Year: 2015
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 80 of 82 found articles
 
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