Digital Library
Close Browse articles from a journal
 
<< previous   
     Journal description
       All volumes of the corresponding journal
         All issues of the corresponding volume
           All articles of the corresponding issues
                                       Details for article 19 of 19 found articles
 
 
  Variability in growth/no growth boundaries of 188 different Escherichia coli strains reveals that approximately 75 % have a higher growth probability under low pH conditions than E. coli O157:H7 strain ATCC 43888
 
 
Title: Variability in growth/no growth boundaries of 188 different Escherichia coli strains reveals that approximately 75 % have a higher growth probability under low pH conditions than E. coli O157:H7 strain ATCC 43888
Author: Haberbeck, L.U.
Oliveira, R.C.
Vivijs, B.
Wenseleers, T.
Aertsen, A.
Michiels, C.
Geeraerd, A.H.
Appeared in: Food microbiology
Paging: Volume 45 (2015) nr. PB pages 9 p.
Year: 2015
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 19 of 19 found articles
 
<< previous   
 
 Koninklijke Bibliotheek - National Library of the Netherlands