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Details for article 1 of 19 found articles
| Title: |
A comparative study of changes in the microbiota of apple juice treated by high hydrostatic pressure (HHP) or high pressure homogenisation (HPH) |
| Author: |
McKay, Alan M. Linton, Mark Stirling, Jennifer Mackle, Aideen Patterson, Margaret F. |
| Appeared in: |
Food microbiology |
| Paging: | Volume 28 (2011) nr. 8 pages 6 p. |
| Year: |
2011 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 1 of 19 found articles
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