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                                       Details for article 9 of 24 found articles
 
 
  Effect of grape polyphenols on lactic acid bacteria and bifidobacteria growth: Resistance and metabolism
 
 
Title: Effect of grape polyphenols on lactic acid bacteria and bifidobacteria growth: Resistance and metabolism
Author: Tabasco, Raquel
Sánchez-Patán, Fernando
Monagas, María
Bartolomé, Begoña
Victoria Moreno-Arribas, M.
Peláez, Carmen
Requena, Teresa
Appeared in: Food microbiology
Paging: Volume 28 (2011) nr. 7 pages 8 p.
Year: 2011
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 9 of 24 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands