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Journal description
All volumes of the corresponding journal
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Details for article 15 of 21 found articles
| Title: |
Quantifying the individual effects of ethanol and temperature on the fitness advantage of Saccharomyces cerevisiae |
| Author: |
Salvadó, Z. Arroyo-López, F.N. Barrio, E. Querol, A. Guillamón, J.M. |
| Appeared in: |
Food microbiology |
| Paging: | Volume 28 (2011) nr. 6 pages 7 p. |
| Year: |
2011 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 15 of 21 found articles
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