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                                       Details for article 41 of 41 found articles
 
 
  Using of infrared spectroscopy to study the survival and injury of Escherichia coli O157:H7, Campylobacter jejuni and Pseudomonas aeruginosa under cold stress in low nutrient media
 
 
Title: Using of infrared spectroscopy to study the survival and injury of Escherichia coli O157:H7, Campylobacter jejuni and Pseudomonas aeruginosa under cold stress in low nutrient media
Author: Lu, Xiaonan
Liu, Qian
Wu, Di
Al-Qadiri, Hamzah M.
Al-Alami, Nivin I.
Kang, Dong-Hyun
Shin, Joong-Han
Tang, Juming
Jabal, Jamie M.F.
Aston, Eric D.
Rasco, Barbara A.
Appeared in: Food microbiology
Paging: Volume 28 (2011) nr. 3 pages 10 p.
Year: 2011
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 41 of 41 found articles
 
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