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Journal description
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Details for article 19 of 25 found articles
| Title: |
Microbiological and physicochemical quality of fresh-cut apple enriched with the probiotic strain Lactobacillus rhamnosus GG |
| Author: |
Alegre, Isabel Viñas, Inmaculada Usall, Josep Anguera, Marina Abadias, Maribel |
| Appeared in: |
Food microbiology |
| Paging: | Volume 28 (2011) nr. 1 pages 8 p. |
| Year: |
2011 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 19 of 25 found articles
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