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                                       Details for article 8 of 17 found articles
 
 
  Effect of combining nisin and/or lysozyme with in-package pasteurization for control of Listeria monocytogenes in ready-to-eat turkey bologna during refrigerated storage
 
 
Title: Effect of combining nisin and/or lysozyme with in-package pasteurization for control of Listeria monocytogenes in ready-to-eat turkey bologna during refrigerated storage
Author: Mangalassary, Sunil
Han, Inyee
Rieck, James
Acton, James
Dawson, Paul
Appeared in: Food microbiology
Paging: Volume 25 (2008) nr. 7 pages 5 p.
Year: 2008
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 8 of 17 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands