|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 6 of 14 found articles
| Title: |
Ethanol tolerance of five non-Saccharomyces wine yeasts in comparison with a strain of Saccharomyces cerevisiae—influence of different culture conditions |
| Author: |
Pina, Cristina Santos, Cristina Couto, José António Hogg, Tim |
| Appeared in: |
Food microbiology |
| Paging: | Volume 21 (2004) nr. 4 pages 9 p. |
| Year: |
2004 |
| Contents: | |
| Publisher: |
Elsevier Science Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 6 of 14 found articles
| << previous | next >> |