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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 14 of 16 found articles
| Title: |
Prevalence and numbers of Escherichia coli O157:H7 in minced beef and beef burgers from butcher shops and supermarkets in the Republic of Ireland |
| Author: |
Cagney, C Crowley, H Duffy, G Sheridan, J.J O’Brien, S Carney, E Anderson, W McDowell, D.A Blair, I.S Bishop, R.H |
| Appeared in: |
Food microbiology |
| Paging: | Volume 21 (2004) nr. 2 pages 10 p. |
| Year: |
2004 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 14 of 16 found articles
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