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                                       Details for article 10 of 14 found articles
 
 
  Microbiology of “Orinotyri”, a ewe's milk cheese from the Greek mountains
 
 
Title: Microbiology of “Orinotyri”, a ewe's milk cheese from the Greek mountains
Author: Prodromou, K.
Thasitou, P.
Haritonidou, E.
Tzanetakis, N.
Litopoulou-Tzanetaki, E.
Appeared in: Food microbiology
Paging: Volume 18 (2001) nr. 3 pages 10 p.
Year: 2001
Contents:
Publisher: Academic Press
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 10 of 14 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands