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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 11 of 13 found articles
| Title: |
Spore-forming bacteria in commercial cooked, pasteurised and chilled vegetable purées |
| Author: |
Carlin, Frédéric Guinebretiere, Marie-Hélène Choma, Caroline Pasqualini, Roselyne Braconnier, Agnès Nguyen-the, Christophe |
| Appeared in: |
Food microbiology |
| Paging: | Volume 17 (2000) nr. 2 pages 13 p. |
| Year: |
2000 |
| Contents: | |
| Publisher: |
Academic Press |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 11 of 13 found articles
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