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  Enhancing viability of dried lactic acid bacteria prepared by freeze drying and spray drying via heat preadaptation
 
 
Title: Enhancing viability of dried lactic acid bacteria prepared by freeze drying and spray drying via heat preadaptation
Author: Yang, Huan
Huang, Pan
Hao, Liying
Che, Yulan
Dong, Shirong
Wang, Zihao
Wu, Chongde
Appeared in: Food microbiology
Paging: Volume 112 () nr. C pages p.
Year: 2023
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

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