Digital Library
Close Browse articles from a journal
 
<< previous    next >>
     Journal description
       All volumes of the corresponding journal
         All issues of the corresponding volume
           All articles of the corresponding issues
                                       Details for article 15 of 17 found articles
 
 
  Oxygen management during kombucha production: Roles of the matrix, microbial activity, and process parameters
 
 
Title: Oxygen management during kombucha production: Roles of the matrix, microbial activity, and process parameters
Author: Tran, Thierry
Verdier, François
Martin, Antoine
Alexandre, Hervé
Grandvalet, Cosette
Tourdot-Maréchal, Raphaëlle
Appeared in: Food microbiology
Paging: Volume 105 () nr. C pages p.
Year: 2022
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 15 of 17 found articles
 
<< previous    next >>
 
 Koninklijke Bibliotheek - National Library of the Netherlands