Stevia residue as new precursor of CO2-activated carbon: Optimization of preparation condition and adsorption study of triclosan
Titel:
Stevia residue as new precursor of CO2-activated carbon: Optimization of preparation condition and adsorption study of triclosan
Auteur:
Yokoyama, Jéssica T.C. Cazetta, André L. Bedin, Karen C. Spessato, Lucas Fonseca, Jhessica M. Carraro, Patrícia S. Ronix, Amanda Silva, Marcela C. Silva, Taís L. Almeida, Vitor C.