Chronic ozone exposure alters the secondary metabolite profile, antioxidant potential, anti-inflammatory property, and quality of red pepper fruit from Capsicum baccatum
Titel:
Chronic ozone exposure alters the secondary metabolite profile, antioxidant potential, anti-inflammatory property, and quality of red pepper fruit from Capsicum baccatum
Auteur:
Bortolin, Rafael Calixto Caregnato, Fernanda Freitas Divan Junior, Armando Molina Zanotto-Filho, Alfeu Moresco, Karla Suzana de Oliveira Rios, Alessandro de Oliveira Salvi, Aguisson Ortmann, Caroline Flach de Carvalho, Pâmela Reginatto, Flávio Henrique Gelain, Daniel Pens Fonseca Moreira, José Cláudio