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Journal description
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Details for article 5 of 10 found articles
| Title: |
Fourier-Based Texture Measures with Application to the Analysis of the Cell Structure of Baked Products |
| Author: |
Day, Dwight D. Rogers, Debi |
| Appeared in: |
Digital signal processing |
| Paging: | Volume 6 (1996) nr. 3 pages 7 p. |
| Year: |
1996 |
| Contents: | |
| Publisher: |
Academic Press |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 5 of 10 found articles
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