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Antifungal activity of probiotic Lactobacillus strains isolated from natural fermented green olives and their application as food bio-preservative |
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Title: |
Antifungal activity of probiotic Lactobacillus strains isolated from natural fermented green olives and their application as food bio-preservative |
Author: |
Abouloifa, Houssam Gaamouche, Sara Rokni, Yahya Hasnaoui, Ismail Bellaouchi, Reda Ghabbour, Nabil Karboune, Salwa Brasca, Milena D'Hallewin, Guy Ben Salah, Riadh Saalaoui, Ennouamane Asehraou, Abdeslam |
Appeared in: |
Biological control |
Paging: |
Volume 152 () nr. C pages p. |
Year: |
2021 |
Contents: |
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Publisher: |
Elsevier Inc. |
Source file: |
Elektronische Wetenschappelijke Tijdschriften |
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