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                                       Details for article 14 of 16 found articles
 
 
  Pleasantness ratings and consumption of open sandwiches with varying NaCl and acid contents
 
 
Title: Pleasantness ratings and consumption of open sandwiches with varying NaCl and acid contents
Author: Hellemann, U.
Tuorila, H.
Appeared in: Appetite
Paging: Volume 17 (1991) nr. 3 pages 10 p.
Year: 1991
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 14 of 16 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands