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                                       Details for article 54 of 65 found articles
 
 
  Taste education – A food-based intervention in a school setting, focusing on children with and without neurodevelopmental disorders and their families. A randomized controlled trial
 
 
Title: Taste education – A food-based intervention in a school setting, focusing on children with and without neurodevelopmental disorders and their families. A randomized controlled trial
Author: Thorsteinsdottir, Sigrun
Njardvik, Urdur
Bjarnason, Ragnar
Haraldsson, Hans
Olafsdottir, Anna S.
Appeared in: Appetite
Paging: Volume 167 () nr. C pages p.
Year: 2021
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 54 of 65 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands