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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
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Details for article 16 of 73 found articles
| Title: |
Cookbooks in U.S. history: How do they reflect food safety from 1896 to 2014? |
| Author: |
Almanza, Barbara A. Byrd, Karen S. Behnke, Carl Ma, Jing Ge, Li |
| Appeared in: |
Appetite |
| Paging: | Volume 116 (2017) nr. C pages 599-609 |
| Year: |
2017 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 16 of 73 found articles
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