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                                       Details for article 12 of 23 found articles
 
 
  Docosahexaenoic acid: Measurements in food and dietary exposure
 
 
Title: Docosahexaenoic acid: Measurements in food and dietary exposure
Author: Whelan, Jay
Jahns, Lisa
Kavanagh, Katherine
Appeared in: Prostaglandins, leukotrienes and essential fatty acids
Paging: Volume 81 (2009) nr. 2-3 pages 4 p.
Year: 2009
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 12 of 23 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands