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                                       Details for article 11 of 14 found articles
 
 
  Is docosahexaenoic acid more effective than eicosapentaenoic acid for increasing calcium bioavailability?
 
 
Title: Is docosahexaenoic acid more effective than eicosapentaenoic acid for increasing calcium bioavailability?
Author: Kruger, Marlena C.
Schollum, Linda M.
Appeared in: Prostaglandins, leukotrienes and essential fatty acids
Paging: Volume 73 (2005) nr. 5 pages 8 p.
Year: 2005
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 11 of 14 found articles
 
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