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                                       Details for article 5 of 7 found articles
 
 
  Influence of blue mussel (Mytilus edulis) intake on fatty acid composition in erythrocytes and plasma phospholipids and serum metabolites in women with rheumatoid arthritis
 
 
Title: Influence of blue mussel (Mytilus edulis) intake on fatty acid composition in erythrocytes and plasma phospholipids and serum metabolites in women with rheumatoid arthritis
Author: Lindqvist, Helen M
Gjertsson, Inger
Andersson, Sofia
Calder, Philip C
Bärebring, Linnea
Appeared in: Prostaglandins, leukotrienes and essential fatty acids
Paging: Volume 150 (2019) nr. C pages 7-15
Year: 2019
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 5 of 7 found articles
 
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