Combination of HPLC chromatogram and hypoglycemic effect identifies isoflavones as the principal active fraction of Belamcanda chinensis leaf extract in diabetes treatment
Titel:
Combination of HPLC chromatogram and hypoglycemic effect identifies isoflavones as the principal active fraction of Belamcanda chinensis leaf extract in diabetes treatment
Auteur:
Chen, Yan Wu, Chong-Ming Dai, Rong-Ji Li, Liang Yu, Yu-Hong Li, Yan Meng, Wei-Wei Zhang, Liang Zhang, Yongqian Deng, Yu-Lin
Verschenen in:
Journal of Chromatography. B, Analytical technologies in the biomedical and life sciences