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Journal description
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Details for article 3 of 28 found articles
| Title: |
Determination of heterocyclic aromatic amines (HAs) content in samples of household-prepared meat dishes |
| Author: |
Warzecha, L. Janoszka, B. Błaszczyk, U. Stróżyk, M. Bodzek, D. Dobosz, C. |
| Appeared in: |
Journal of Chromatography. B, Analytical technologies in the biomedical and life sciences |
| Paging: | Volume 802 (2004) nr. 1 pages 12 p. |
| Year: |
2004 |
| Contents: | |
| Publisher: |
Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 3 of 28 found articles
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